Allergy Disclaimer

All products at Made by Meg Bakery are baked in a home kitchen that handles the full range of major food allergens, including (but not limited to):

nuts (tree nuts), peanuts, gluten (wheat), dairy (milk), eggs, soy, sesame, mustard, celery, lupin, sulphur dioxide/sulphites, fish, crustaceans, and molluscs.

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While every effort is made to bake with care, we cannot guarantee that any product is free from allergens or cross-contamination.

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⚠️ Important:

• If you have a food allergy or intolerance, our products are not suitable for you.

• Ingredients and allergen information for each product are provided on the product page / packaging for reference.

• By placing an order, you accept that all products may contain traces of allergens.

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This information was last updated on21 September 2025 and is reviewed regularly.